Pioneer Woman Burrito Bowls
Have you ever heard of Pioneer Woman Burrito Bowls? If you haven't, then you are missing out on a delicious main dish. These burrito bowls are easy to make and are the perfect meal for any day of the week!
Pioneer Woman Burrito Bowls Recipe
Here's what you'll need to make Pioneer Woman Burrito Bowls:
- 2 pounds chicken breasts, cubed
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 yellow onion, diced
- 1/2 cup cilantro, chopped
- Jasmine rice, cooked
- Salt and pepper
- 2 tablespoons olive oil
Instructions
- Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes per side. Remove the chicken from the skillet and set aside.
- Add the red and green bell peppers, onion, black beans, and corn to the skillet. Season with salt and pepper and cook until the vegetables are tender and slightly charred, about 10-12 minutes.
- Return the chicken to the skillet and toss with the vegetables. Add the cilantro and toss again to combine.
- To assemble the burrito bowls, start with a spoonful of cooked jasmine rice. Top with the chicken and vegetable mixture. Garnish with additional cilantro, if desired.
As you can see, these burrito bowls are colorful and full of flavor. The combination of tender chicken, crunchy vegetables, and fluffy rice makes for a satisfying meal.
Variations
If you want to mix things up, here are a few variations to try:
- Swap the chicken for steak or shrimp
- Add diced avocado or guacamole on top
- Use quinoa instead of rice
- Top with shredded cheese or sour cream
Tips and Tricks
Here are a few tips and tricks to make the best Pioneer Woman Burrito Bowls:
- Cook the chicken separately from the vegetables to ensure that it gets nice and browned.
- Don't be afraid to char the vegetables a bit - this adds flavor and texture to the dish.
- Use fresh cilantro for the best flavor.
- Top with a squeeze of lime juice for a bright, citrusy finish.
So there you have it - an easy and delicious recipe for Pioneer Woman Burrito Bowls. Give it a try and let us know what you think!
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