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Stir Fry Pioneer Woman

By Admin

I found this amazing recipe for a beef and snow pea stir fry online and I just had to share it! It's perfect for those nights when you want something quick and easy but also delicious and healthy. Plus, it's a great way to get lots of veggies into your diet!

The Recipe

Beef and Snow Pea Stir Fry

Here's what you'll need:

  • 1 pound of thin-sliced beef
  • 2 cups of snow peas
  • 1/2 cup of sliced carrots
  • 1/2 cup of sliced bell peppers
  • 1/2 cup of sliced onions
  • 2 tablespoons of vegetable oil
  • 1 tablespoon of soy sauce
  • 1 tablespoon of cornstarch
  • 1 teaspoon of sugar
Veggie Stir Fry

And here's what you'll do:

  1. Heat the oil in a wok or large skillet over high heat.
  2. Add the beef and stir-fry until browned, about 2-3 minutes.
  3. Add the snow peas, carrots, bell peppers, and onions and stir-fry for another 2-3 minutes.
  4. In a small bowl, whisk together the soy sauce, cornstarch, and sugar.
  5. Pour the soy sauce mixture over the beef and veggies and stir to coat.
  6. Stir-fry for another 1-2 minutes, until the sauce has thickened and the veggies are crisp-tender.
  7. Serve over brown rice or noodles.

Doesn't that sound amazing? I love how simple and easy it is to make, and how healthy it is too! Plus, it's a great way to use up any leftover veggies you may have in the fridge.

And speaking of veggies, I also found this delicious recipe for a veggie stir fry that's perfect for those who prefer a meatless dish.

The Recipe

Veggie Stir Fry

Here's what you'll need:

  • 2 cups of sliced mixed veggies (such as bell peppers, onions, carrots, and snow peas)
  • 2 tablespoons of vegetable oil
  • 2 cloves of garlic, minced
  • 1 tablespoon of soy sauce
  • 1 tablespoon of cornstarch
  • 1 teaspoon of sugar

And here's what you'll do:

  1. Heat the oil in a wok or large skillet over high heat.
  2. Add the veggies and garlic and stir-fry for 2-3 minutes, until the veggies are crisp-tender.
  3. In a small bowl, whisk together the soy sauce, cornstarch, and sugar.
  4. Pour the soy sauce mixture over the veggies and stir to coat.
  5. Stir-fry for another 1-2 minutes, until the sauce has thickened and the veggies are coated.
  6. Serve over brown rice or noodles.

Yum! I love how colorful and flavorful this dish is. And it's a great way to get lots of veggies into your diet without sacrificing taste.

I hope you enjoy these recipes as much as I do. Let me know if you try any of them out!

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Pin on from my kitchen. Pioneer woman beef and snow pea stir fry recipe. Chinasichuanfood peas. Veggie stir fry

Veggie Stir Fry - Pioneer Woman Recipe! | Veggie Stir Fry, Pioneer

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Veggie stir fry. Chinasichuanfood peas. Pioneer woman beef and snow pea stir fry recipe. Pin on from my kitchen

Pioneer woman beef and snow pea stir fry recipe. Veggie stir fry. Pin on from my kitchen. Chinasichuanfood peas

Pioneer Woman Beef And Snow Pea Stir Fry Recipe - Google Search | Beef

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chinasichuanfood peas Veggie stir fry. Pioneer woman beef and snow pea stir fry recipe. Chinasichuanfood peas. Pin on from my kitchen

Pin on from my kitchen. Chinasichuanfood peas. Pioneer woman beef and snow pea stir fry recipe. Veggie stir fry

Pioneer woman beef and snow pea stir fry recipe. Veggie stir fry. Chinasichuanfood peas. Pin on from my kitchen