Roasted Salsa Recipe Pioneer Woman

Oh my goodness, I just stumbled across the most incredible salsa recipes! I’m a huge fan of Pioneer Woman and her blog never lets me down. She just shared her recipe for Pioneer Woman salsa and I cannot wait to try it! My mouth is already watering at the thought of it.

Pioneer Woman Salsa Recipe

This recipe is perfect for large gatherings or a simple snack at home. Plus, it’s incredibly easy to make. Here are the ingredients you’ll need:

2 cans (14.5 Oz. Each) Whole Tomatoes
1 can (10 Oz.) Rotel (diced Tomatoes And Green Chilies)
¼ cups Chopped Onion
1 clove Garlic, Minced
1 whole Jalapeno, Quartered And Sliced Thin
¼ teaspoons Sugar
¼ teaspoons Salt
¼ teaspoons Ground Cumin
½ cups Cilantro (more To Taste!)
½ whole Lime Juice

Simply combine all of the ingredients into a food processor and pulse until it reaches your desired consistency. If you want it chunky, pulse for less time, and if you want it smooth, pulse for a little longer.

This salsa can be served with tortilla chips, or any other snack that you desire. It’s perfect for game day or any other gathering. I can’t wait to make this for my next party!

Roasted Chile Salsa Recipe

If you’re looking for a salsa with a little bit of a kick, then this roasted Chile salsa recipe is perfect for you. It’s a little bit more complex than the Pioneer Woman salsa recipe, but it’s equally delicious. Here are the ingredients you’ll need:

2 whole Medium Tomatoes
1 can (14.5 Oz. Can) Whole Tomatoes
2 cans (10 Oz. Can) Rotel (diced Tomatoes And Green Chilies)
2 cloves Garlic, Minced
1 whole Large Onion, Diced
2 whole Jalapenos, Sliced Thin
1 teaspoon Ground Cumin
½ teaspoons Salt
¼ teaspoons Sugar
1 whole Lime, Juiced
⅓ cups Cilantro
3 whole (or More) Hatch Green Chilies*
1 whole Serrano Pepper*
2 Tablespoons Vegetable Oil

*Roast these in the oven for 15-20 minutes at 400 degrees before adding them to the salsa.

You’ll need to start by roasting the chilies and Serrano pepper. Once they’re roasted, add them to a large bowl with the rest of the ingredients. Mix everything together and blend it in a food processor or blender until it reaches your desired consistency.

This salsa is perfect for those who love spicy food. It’s perfect served with tortilla chips or as a topping on tacos and burritos.

Overall, these two salsa recipes are perfect for anyone who loves Mexican food. They’re simple to make and taste amazing. Whether you’re hosting a party or just want a snack at home, these recipes will not disappoint. I can’t wait to make them again!

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