Pioneer Woman Blondies

If there's one thing we Asians love, it's dessert - and these Confetti Blondies definitely hit the spot! With a chewy texture and bursts of colorful sprinkles throughout, these blondies are sure to satisfy your sweet tooth.

Ingredients:

1 cup unsalted butter, melted
2 cups light brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup rainbow sprinkles

First, preheat your oven to 350°F and line a 9x13 inch baking dish with aluminum foil. Grease the foil with butter or cooking spray.

Next, combine the melted butter and brown sugar in a large mixing bowl. Stir until smooth.

Add the eggs and vanilla, and mix until combined.

In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.

Sift the dry ingredients into the wet mixture, and stir until just combined. Fold in the sprinkles.

Pour the batter into the prepared baking dish and smooth it into an even layer.

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Cool the blondies in the pan for 10-15 minutes before transferring them to a wire rack to cool completely.

Ree Drummond's Delicious Blondies:

Looking for another delicious blondie recipe? Try Ree Drummond's recipe, which incorporates both chocolate chips and pecans.

Ingredients:

2 1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
2 sticks unsalted butter, at room temperature
1 1/2 cups light brown sugar, packed
2 large eggs
1 tablespoon pure vanilla extract
1 1/2 cups milk chocolate chips
1 1/2 cups chopped pecans

First, preheat your oven to 350°F and line a 9x13 inch baking dish with aluminum foil. Grease the foil with butter or cooking spray.

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

In a large mixing bowl, cream the butter and brown sugar together until light and fluffy.

Add the eggs one at a time, beating well after each addition. Stir in the vanilla.

Gradually add the flour mixture to the butter mixture, mixing until just combined. Fold in the chocolate chips and pecans.

Pour the batter into the prepared baking dish.

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Cool the blondies in the pan for 10-15 minutes before transferring them to a wire rack to cool completely.

Whether you choose to make the Confetti Blondies or Ree Drummond's version, you can't go wrong with this classic dessert. Enjoy!

While you are searching about 'The Pioneer Woman': Ree Drummond's Delicious Blondies Pack A Flavor you've visit to the right page. We have 3 Images about 'The Pioneer Woman': Ree Drummond's Delicious Blondies Pack A Flavor like Confetti Blondies | Recipe | Desserts, Food network recipes, Dessert, 'The Pioneer Woman': Ree Drummond's Delicious Blondies Pack A Flavor and also 'The Pioneer Woman': Ree Drummond's Delicious Blondies Pack A Flavor. Here you go:

Lightning Deal

'The Pioneer Woman': Ree Drummond's Delicious Blondies Pack A Flavor

www.pinterest.com

Woman blondies drummond ree fnr sndimg piner. 'the pioneer woman': ree drummond's delicious blondies pack a flavor. Confetti blondies

'the pioneer woman': ree drummond's delicious blondies pack a flavor. Woman blondies drummond ree fnr sndimg piner. Confetti blondies

Confetti Blondies | Recipe | Desserts, Food Network Recipes, Dessert

www.pinterest.com

woman blondies drummond ree fnr sndimg piner Woman blondies drummond ree fnr sndimg piner. Confetti blondies. 'the pioneer woman': ree drummond's delicious blondies pack a flavor

'the pioneer woman': ree drummond's delicious blondies pack a flavor. Woman blondies drummond ree fnr sndimg piner. Confetti blondies